SHRIHERSHNE Roasted Rava / Sooji – 1 Kg

Description

SHRIHERSHNE Roasted Rava (also known as Sooji or Semolina) is a finely ground wheat product that is popular in various cuisines, especially Indian cooking. It is made from durum wheat and is known for its versatility and rich flavor.

**Key Features:**

– **Roasted Quality:** The rava is roasted to enhance its nutty flavor and aroma, making it an excellent choice for various dishes.
– **Versatile Use:** It can be used to prepare a wide array of recipes including breakfast items, snacks, desserts, and main courses.
– **Nutritional Value:** Semolina is a good source of carbohydrates, protein, and various vitamins and minerals, contributing to energy needs and overall health.

**Culinary Uses:**

– **Upma:** A popular South Indian breakfast dish made by cooking roasted rava with vegetables and spices.
– **Halwa:** Used to make sooji halwa (a sweet dish), combining the rava with sugar, ghee, and nuts.
– **Puddings and Desserts:** Can be used in various desserts, providing a rich and creamy texture.
– **Dhokla:** An ingredient in dhokla, a savory steamed cake often served as a snack or breakfast.

**Cooking Instructions:** For upma, roast the rava in a pan until lightly golden, then cook it with water, spices, and vegetables until fluffy. For halwa, cook the rava in ghee, add sugar and water, and stir until it reaches a desired consistency.

**Storage:** Store in a cool, dry place in an airtight container to maintain freshness and prevent moisture absorption.

SHRIHERSHNE Roasted Rava is a versatile pantry staple, perfect for creating a variety of delicious and satisfying dishes.